Meal PlanFood plan is based on the Canada Food Guide and allows you to enjoy hot meals without having to bring cooking & cleaning equipment, stoves, and cold storage. You are expected to bring a "mess kit" with your personal plate, bowl, cup and cutlery. We will provide washing stations at each meal to clean up afterwards.
Let us know if you have specific food requirements/allergies and we will do what we can to accommodate you. Menu outlines food items. Chef will take these basic ingredients and create delicious dishes based on the country/culture theme of the year.
Actual menu is Theme based and will be much more interesting that the basic outline below. Halal & Vegetarian available. Friday (Evening food is available after campfire) Mug-up: Cheese & Crackers, Hot Chocolate, Juice. Saturday Breakfast: Pancakes, Breakfast Sausage Links, Cereal, Toast, Yogurt, Seasonal Fruit, Beverage station. Morning Break Station, selected items Lunch: Grilled Cheese, Vegetable Soup, Vegetable Sticks, Seasonal Fruit, Beverage station. Afternoon Break Station, selected items Dinner: BBQ meat selection, Potatoes, Garden Salad, Sweet dessert, Beverage station. Mug-up: Nacho Chips & Salsa, Hot Chocolate, Cookies Sunday Breakfast: Egg, Ham, Cheese on English Muffin, Cereal, Toast, Yogurt, Coffee, Tea, Juice, Milk Morning Break Station, selected items Lunch: Sandwich station, Soup, Salad, Beverages Afternoon Break Station, selected items Dinner: Pasta Entre, Salad, Bread, Sweet dessert, Beverage Station Mug-up: Cookies, Carrot & Celery Sticks, Hot Chocolate, Juice Monday Breakfast: Hot meat & egg selection, plus Cereal, Toast, Yogurt, Seasonal Fruit, Coffee, Tea, Juice, Milk *Catered Meal Plan Included* Meal Plan, $25 per person covers - Friday Mug-up through Monday Breakfast Contact:
Phone or Text: +1-905-922-5678 | Scouter Brian Wick: [email protected] Mail: c/o Brian Wick, 1101-711 Rossland Rd East, Whitby, Ontario L1N 8Z1 Canada |